So, butter + flour + cream = Béchamel
Clarified butter + flour + stock = Veloute
Click here to read the story.
This Blog
- contains articles submitted by members and friends of WYKAAO; please click a tab on top of the page or select a category below to jump to an area of specific interests
Recent Posts
- James Wan '67 今天的明報丶經濟日報及晴報，刋登了尹冠英的治療腰痛心得及採訪，有空看看。
- Happy New Year 2021
- Season's Greetings
- 午睡 Henry Ku '56
- New Long-Term Care Centre at Stouffville
- Remembrance Day 2020
- Happy Thanksgiving
- 雙城 Henry Ku '56
- How Race-Based Research Will Help Ethnic Communities Fight COVID-19
- 7 Tips to Host a Successful Online Meeting
Categories
WYKAAO Sites
Maintenance
-
